Dried Lemon Basil (Indonesian Basil) Seasoning

Dried lemon basil, also known as kemangi (Indonesian basil), is great for seasoning savory dishes such as grilled meats, vegetables, soups and stews, or sautéed and stir-fried dishes.

Instructions for Use:

Combine 1–2 teaspoons of the seasoning to sauté vegetables, grilled meats or soups.  

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*This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.